The store will not work correctly when cookies are disabled.
We use cookies to make your experience better.To comply with the new e-Privacy directive, we need to ask for your consent to set the cookies. Learn more.
Whether tender, hearty or soluble - Kölln flakes are always made from whole oat grains. And for those who cannot or do not want to eat gluten, we have an alternative: tender Kölln flakes gluten-free.
Oats are high in fiber and naturally contain plant-based protein, vitamin B1 and the minerals iron, magnesium and zinc.
Tender Kölln flakes are very fine wholemeal oat flakes that are rolled from cut oat kernels, the oat groats.
They are particularly popular in porridge and as an ingredient in baking!
100% whole grain - Vegetable protein - Iron - Magnesium - Vitamin B1 - Fiber
Validate your login